Back in December we decided it was time to try one of the most bizarre Vietnamese street-food ever, the coconut worm (đuông dừa or Live Larvae Coconut Worm). The Rhynchophorus Ferrugineus (Its poetic name given by the scientist community) is a relatively large beetle living in the forest of South East Asia, a real threat for plantations as it lays its eggs inside palm and coconut trees which can be completely eaten from the inside by the larvae. Yet this worm is considered as a delicacy in South Vietnam for its sweet coconut taste and is usually eaten alive with chili sauce:
So what do you think of the Vietnamese coconut worm? Have you ever tried some of the other bizarre Vietnamese food, such as the balut (hột vịt lộn, the infamous duck embryo) or the Tiết canh (Vietnamese blood soup)? Tell us in the comments below!