There has been alot of buzz around the world with the new concept of the “underground” or “pop up” restaurant. The idea is that Chef’s who can’t afford to jump right into starting their own restaurant…
Vietnamese Salad Recipe: Goi Ngo Sen (Lotus Stem Salad) Everyone hears about the freshness and interesting flavors that make Vietnamese food unique and exciting. Especially for those seeking refuge from salads made up of Green Leaf…
Saigon is absolutely wonderful at night. Between the energy, lights, traffic, and tons of people who are finding their way through the city after the sun goes down. Even though there are plenty of bars for…
